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Easy Nutella Swirl Popsicles

Denise Browning
Made with Nutella and sweetened condensed milk, these easy popsicles are a perfect summer dessert.
5 from 1 vote
Prep Time 8 hrs 15 mins
Total Time 8 hrs 15 mins
Course Dessert
Servings 10 popsicles


  • 1/4 cup Nutella or hazelnut chocolate spread
  • 1/2 cup heavy whipping cream
  • 2 14-ounce cans sweetened condensed milk
  • 1/4 teaspoon pure vanilla extract
  • 1 1/2 cups vanilla yogurt or Greek yogurt if desired


  • In a small bowl, whisk Nutella and heavy cream just until the mixture is homogeneous. Spoon into popsicle molds and make swirl patterns. Set aside.
  • In a medium bowl, whisk sweetened condensed milk, vanilla extract, and yogurt together until obtain a creamy and homogeneous mixture without lumps. Fill the molds with the mixture and freeze for about 1 hour or until slightly set. Insert a popsicle stick into each of them and let popsicles freeze well for around at least 8 hours or until completely frozen and firm. Enjoy our Nutella Swirl Sweetened Condensed Milk Popsicles!


If you would like, before serving drizzle a bit of the Nutella mixture over the popsicles and shave a bit of chocolate on them. You can also take them back to the freezer again for about 5 or 10 minutes on a baking sheet lined with parchment paper, in order for the Nutella drizzle to set. They will be even more scrumptious!