Clementine Margaritas
Ingredients
- Juice of 4 clementines about 4-6 oz total
- juice of half a lime about 1-2 oz
- 2 teaspoons agave
- 2 oz white or silver tequila
- course salt or other garnish sage leaf or sliced chilis work well
- lime wedge for garnish
Instructions
- Strain the juices and agave into a cocktail shaker filled with ice. Add the tequila and shake until chilled.
- Pour the margaritas into 2 ice filled glasses. Sprinkle with salt (or other desired garnish), garnish with a lime wedge, and serve immediately. Cheers!