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MAZARA RED SHRIMP

Ingredients
  

  • 4 MAZARA RED SHRIMP headless and totally cleaned
  • 1 PASSION FRUITS

MASHED CARROTS

  • 600 grams of sliced and peeled carrots
  • 150 grams of grass-fed butter
  • 100 grams of fresh ginger
  • 40 grams of hot red-pepper sauce
  • 60 grams of orange oil
  • 60 grams shiracha sauce
  • muscovado brown sugar
  • maldon salt

PASSION FRUIT JELLYS

  • 400 grams of passion fruit juice
  • 100 lemon cordial
  • 6 grams of agar-agar
  • 2 grams of isinglass

Instructions
 

MASHED CARROTS

  • All the ingredients should go in a pan, except for salt and sugar. Cover with a lid and lead
  • to cooking. Mash all and fix it with sugar and salt.

PASSION FRUIT

  • Drain all the passion fruits (2)and use the seeds to marinate the uncooked shrimps with olive oil and salt.

PASSION FRUIT JELLYS

  • Mix and lead to boiling. Lay it in a thin stratus, cut it with a food ring mold and fully cover
  • the cream.

ASSEMBLE

  • Create a mashed carrots circle; cleaned and cut into 3 pieces the schrimps tails previously
  • marinated with evo oil, maldon salt, passion pruit seeds. Cover with the jelly’sheet; top with warm butter