Smoked Turkey Sausage Tortellini

This Smoked Turkey Sausage Tortellini Pasta is the ultimate quick meal. Roasted vegetables, cheese filled tortellini and salty turkey sausage come together for a wonderful dish.

Smoked Turkey Sausage Tortellini

Being a mom is pretty crazy, but you know what is even crazier? That I absolutely love it. I wouldn’t want it any other way. Which means I have had to be a little creative when it comes to dinner time. Quick and easy meals are a way of life. We like to keep it really simple!

I absolutely love this easy Smoked Turkey Sausage Tortellini Pasta! I just line a pan with foil and pop all the veggies, onions and sausage on a pan to roast. While that is cooking, I boil the tortellini. When everything is finished, I just toss it all in a simple olive oil and roasted garlic sauce. Voila, dinner is done.

Smoked Turkey Sausage Tortellini
 
This Smoked Turkey Sausage Tortellini Pasta is the ultimate quick meal! Roasted vegetables, cheese filled tortellini and salty turkey sausage come together for a wonderful dish!
Author:
Recipe Type: Primi
Serves: 6 servings
Ingredients
  • Red Bell Pepper, deseeded and roughly chopped
  • 1 Yellow Bell Pepper, deseeded and roughly chopped
  • 1 Yellow Onion, quartered
  • 1 Zucchini, roughly chopped
  • 1 (14 oz.) Package Smoked Turkey Sausage, roughly chopped
  • 1 Teaspoon Salt
  • 1 Teaspoon Black Pepper
  • 1 (20 oz.) Packages Cheese Tortellini (I used Buitoni)
  • ¼ Cup Olive Oil, plus extra for drizzling
  • 3 Garlic Cloves
  • ¼ Cup Sundried Tomatoes, packed in olive oil
Instructions
  1. Preheat the oven to 400°.
  2. Bring a medium saucepan full of water to boil.
  3. Line a sheet pan with foil.
  4. Place the peppers, onions, zucchini and sausage on the pan and drizzle lightly with olive oil and sprinkle with salt and pepper.
  5. Roast for 15 minutes then remove from the oven.
  6. Meanwhile, cooking the cheese tortellini according to the package directions.
  7. In a skillet, on medium-high heat combine the olive oil and garlic cloves.
  8. Cook 1-2 minutes or until the garlic is fragrant.
  9. Remove the garlic cloves and discard. Add in the sun dried tomatoes and cook for 2-3 minutes until warmed throughout.
  10. Add in the cooked tortellini and the tray of roasted vegetables and sausage.
  11. Toss well. Serve immediately. Serve with parmesan cheese if desired.

 

Mariah Mercurio

Hi! I am Mariah. Wife, mommy, and food addict. In my kitchen you will find that everything is made with love and creativity. I am a lover of all carbs and anything white chocolate or raspberry. I am still trying to find my balance of healthy dishes and sweet eats!

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