
Kalle Bergman is a food writer and media entrepreneur who…
Check out the Honest Cooking iPad Magazine, a free iPad food magazine completely focused on stories. Great stories.
By Kalle Bergman

Yesterday, Honest Cooking Magazine was launched in the Apple Newsstand. The free iPad magazine is a spinoff from the Honest Cooking website, and it is a magazine completely focused on interesting stories from the world of food and drink.
With long articles about weird and wonderful food personalities and phenomena from around the world, it is the kind of food magazine we always wanted to read ourselves. And it is rather unique in the world of food magazines, in the sense that it actually does not feature one single recipe.
So if you are seriously interested in food, chefs, cooking, restaurants and drinks – we hope that you will love the longer articles in the iPad magazine. Now, it might be a little geeky, but it’s not deep or difficult. It’s fun, even if you’re not a die hard foodie.
Below, you will find a few screen shots from the magazine – but there is much much more to discover!
The Honest Cooking Magazine is available for free download at https://itunes.apple.com/us/app/honest-cooking-magazine/id590660455?ls=1&mt=8




Kalle Bergman is a food writer and media entrepreneur who is the founder of Honest Cooking. As a food writer, his writing has been regularly featured in publications like Gourmet, Los Angeles Times, Huffington Post and Serious Eats. He is obsessed with simple food, more often than not from his native Scandinavia.
be great if there’s an iPhone version!
Great magazine – but it’s not made for the hi-res Retina iPad. The text is so pixelated it literally hurt my eyes. I could only read one page, then I have to take a break until I can read the next one.
Hi Tord
We are looking at upgrading this to not be pixelated on the Retina. Thanks for your feedback!
Kalle
Tord, we now have an upgraded retina version ready for download. You will need to remove the app, and then download it again – and you will get a much crisper text experience.
LOVE the magazine! When is the next issue coming out?
Hi Jacqueline, thank you for the kind words! Actually, we are hard at work with the second issue of the magazine – hopefully, we will be finished within a month.