It’s no surprise to most that Angie loves cake. In…
Cool off with this chocolatey indulgence.
I couldn’t help but ease into the work week with a yummy drink first. I’m not usually one for hot chocolate but add some ice and blend and it’s just about the best thing I’ve ever put through a straw!
I have Serendipity mix in my cupboard but it’s running low so I decided to play with some measurements and created my own. It’s very close to both the coffee shop and Serendipity version. This could be bad!

Ingredients
- 1/3 cup sugar
- ¼ cup powdered milk
- 4 tbsp unsweetened cocoa powder
- 1 cup milk
- 2½ cups ice
Instructions
- Blend all ingredients until smooth. Pour into two glasses and top with whipped cream and grated chocolate.
It’s no surprise to most that Angie loves cake. In fact, she has labeled most Friday’s around her home Cake Friday. She have three built in taste testers, my husband and two kids. She resides in Northern BC and loves to travel, trying new recipes, and baking. She may not be an expert on everything cake, but she knows a lot and has the extra ten pounds to prove it.
the amount of sugar renders as “? cup”. what’s teh actual amount?
Thanks for letting us know! It has been updated to 1/3 of a cup.
Thank you so much for this recipe. I’m having a total mom day and I have a 1yr old and a 3 yr old and I’m pregnant. I needed something for just me right now. THANK YOU!!!