This awesome cocktail recipe infuses pumpkin to rum and is mixed with Grand Marnier, Allspice Dram, Saffron syrup, cardamom bitters and fresh Meyer lemon.
Ingredients
2 oz Pumpkin and Star Anise Infused 10 Cane Rum
0.5 oz Grand Marnier
0.75 oz St Elizabeth All Spice Dram
0.75oz Massanez Ginger Liqueur
0.75 oz Saffron Syrup
2-3 Dashes Cardamom Bitters
1 oz Fresh Meyer Lemon
Instructions
Place rum, star anise & chopped fresh pumpkin in a vaccum sealed bag. Let sit for a few hours. Strain rum in a container.
Rim glass with spice mix of sanding sugar, ground ginger, nutmeg, and cinnamon. Float Orange Putka Pod as garnish.
Place all ingrdients in a shaker, shake and strain into the glass.
Recipe by Honest Cooking at https://honestcooking.com/winter-cocktail-smashing-pumpkin-recipe/