Perfect Beer Snack - Honey and Chili Roasted Peanuts
Recipe Type: Beer Snack
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Cook Time: 
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Turn regular old peanuts from boring to sweet and spicy with this delicious recipe for a perfect beer snack.
  • 8.8 oz (250 g) salted peanuts
  • 2 oz (60 g) honey
  • salt
  • powdered chili
  1. Preheat oven to 356 F (180 C). Combine peanuts with honey and spices and arrange onto a baking tray lined with parchment paper.
  2. Bake for 20 minutes. Occasionally stir with fork to turn them over, so that one side doesn't burn.
  3. Let cool and stir with fork occasionally, so that it doesn't stick together. Serve.
Recipe by Honest Cooking at