Shortcut Apple Pie
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Recipe Type: Dessert
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This quick and easy rendition of an American Classic is sure to become a staple for last minute guests or party invites.
Ingredients
  • 1 sheet of puff pastry, thawed
  • 1-2 medium apples, breaburn or honeycrisp are my favorite
  • 1 heaping table spoon of sugar
  • 1 tsp of cinnamon
  • local honey, for drizzling
  • flour for dusting
Instructions
  1. Preheat the oven to 400 degrees. Line a baking sheet with parchment paper and prep with non-stick spray.
  2. Slice the apples thinly.
  3. Place in a large mixing bowl and toss with cinnamon and sugar til well coated. Set aside.
  4. Roll of the puff pastry very thin into a rectangle shape. Use flour as needed to keep from sticking to working surface and rolling pin.
  5. Place dough on baking sheet. Top with apples in a single layer.
  6. Bake for 20 minutes, until crust is golden.
  7. Remove and drizzle with honey.
Recipe by Honest Cooking at https://honestcooking.com/shortcut-apple-pie/