Salty Lassi
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Recipe Type: Drinks
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Cook Time: 
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Serves: 2
 
A delicious salty version of the yoghurt drink Lassi using roasted cumin and mint!
Ingredients
  • 1 cup Plain Yoghurt (any)
  • 2 ΒΌ cup Water
  • 1 tsp Roasted and ground Cumin
  • 1 tsp Salt
  • Mint-to garnish
Instructions
  1. Dry roast some cumin seeds in a pan on medium heat until its golden brown and releases a nice aroma.Allow it to cool and then just crush using a pestle and mortar.
  2. Blend all the ingredients except the Mint until smooth.Check the seasoning. Pour into servings glasses and garnish with mint. Serve chilled!
Recipe by Honest Cooking at https://honestcooking.com/refreshing-salty-lassi/