Tomato and Apple Cider Vinegar BBQ Chicken Kabobs and Maple-Apple Cider Vinegar Slaw
Author: 
Recipe Type: Main
 
Ingredients
Tomato Apple Cider Vinegar BBQ Sauce
  • 1 tsp smoked paprika
  • 1 tsp coriander
  • 1 tsp chili powder
  • 2 tbsp olive oil
  • 1 onion chopped
  • 5 cloves garlic minced
  • 1 6 oz. can tomato paste
  • 1 tsp chili flakes
  • ½ cup North Coast Apple Cider Vinegar
  • ½ cup honey
  • ¼ tsp himalayan salt
  • pinch of pepper
  • 4 tomatoes chopped
Skewers
  • 2 chicken breasts cut into bite sized pieces
Maple Apple Cider Vinegar Slaw
  • 2 tbsp North Coast Apple Cider Vinegar
  • 2 tbsp maple syrup
  • ¼ tsp himalayan salt
  • ¼ tsp pepper
  • ½ green cabbage chopped
  • ½ red cabbage chopped
  • 2 carrot grated
  • 1 tbsp sesame seeds
Instructions
Tomato Apple Cider Vinegar BBQ Sauce
  1. First off, soak skewers in water.
  2. Then preheat oven to 375
  3. Add smoked paprika, coriander, chili powder in a small fry pan and roast over medium heat for 2-3 minutes. Make sure not to let burn.
  4. Then, in another pan, add olive oil, chopped onion and saute about 15 minutes.
  5. Add in the minced garlic cloves and saute about 2 minutes.
  6. Then add in the tomato paste, chili flakes, North Coast Apple Cider Vinegar,
  7. honey, tomatoes, and the 3 spices that were roasted and mix well.
  8. Remove from the heat.
  9. Using a handheld mixer blend all the ingredients so it’s not too chunky. You can also use a food processor.
  10. Season with salt and pepper.
For the chicken skewers
  1. Mix the cut chicken breasts with ½ cup of the tomato apple cider vinegar sauce.
  2. Then place chicken on soaked skewers, and bake for 20 minutes.
  3. Serve with Maple apple cider vinegar slaw.
Maple Apple Cider Vinegar Slaw
  1. Add North Coast Apple Cider Vinegar, maple syrup, himalayan salt and pepper to a bowl and mix well.
  2. Place the chopped red and green cabbage and the carrots and sesame seeds in a bowl.
  3. Pour in the maple apple cider vinegar dressing. Toss slaw with dressing and serve with tomato apple cider vinegar glazed chicken kabobs.
Recipe by Honest Cooking by Mercato Fabbrica at https://honestcooking.com/tomato-apple-cider-vinegar-bbq-chicken-kabobs-maple-apple-cider-vinegar-slaw/