Game Day Black Bean Dip
Author: 
Recipe Type: Appetizer
 
Ingredients
  • ¼ cup cilantro (packed tightly)
  • 1 garlic clove
  • 2 tablespoons lime juice
  • 1 can black beans (15 oz) rinsed & drained
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon cumin
  • ½ cup sour cream
  • 1 roma tomato diced
  • ½ cup Mexican cheese + extra for topping
Instructions
  1. First, preheat your oven to 325 degrees Fahrenheit.
  2. In a blender, blend ¼ cup cilantro, 1 garlic clove, & 2 tablespoons lime juice.
  3. Once the garlic is well chopped add 1 can black beans, ¼ teaspoon salt, ¼ teaspoon black pepper, ¼ teaspoon cumin, & ½ cup sour cream.
  4. Stir in 1 roman tomato diced into very small pieces & ½ cups Mexican cheese.
  5. Bake the Black Bean Dip in a bakeware dish for 10 minutes covered with foil.
  6. Then sprinkle extra cheese on top & bake for an additional 10 minutes uncovered.
  7. Top with your favorite toppings & enjoy warm.
Recipe by Honest Cooking at https://honestcooking.com/game-day-black-bean-dip/