Fresh Chilled Beet Salad From The Ritz Carlton New Orleans
Recipe Type: salad
Cuisine: American
Serves: 2-4
This beautiful salad is a guest favorite at The Ritz Carlton New Orleans.
  • 2 small Red Beets
  • 2 small Gold Beets
  • 8 oz Goat Cheese
  • 1 Orange, cut into segments without peel
  • ½ cup Pecan Halves
  • Small package of Micro Basil
  • 8 Tablespoons of Balsamic vinegar
  1. Steam or boil beets, tender but still with a little crunch.
  2. Cool and refrigerate.
  3. Cut into large cubes.
  4. Divide beets and all ingredients between plates.
  5. Drizzle with Balsamic vinegar.
Recipe by Honest Cooking by Mercato Fabbrica at