Peanut Butter Glazed Chocolate Donuts
Recipe Type: Dessert, Baking
Prep Time: 
Cook Time: 
Total Time: 
Serves: 6
You can't go wrong with donuts made with classic chocolate and peanut butter combination. Plus they are made with spelt flour to add even more rich flavor.
  • ¾ cup spelt flour (or whole wheat flour)
  • ½ cup coconut sugar
  • ¼ cup cocoa powder
  • 1½ baking powder
  • ½ cup Greek yogurt
  • ¼ cup milk (I used unsweetened almond milk)
  • 1 egg
Peanut Butter Glaze
  • ¼ cup milk
  • 2 Tbsp Natural peanut butter
  • 1 Tbsp coconut sugar
For the Donuts
  1. Preheat oven to 350 degrees
  2. Combine all dry ingredients into a large bowl
  3. Combine all wet ingredients in a separate bowl
  4. Add the wet ingredients to the dry ingredients
  5. Pour into a well greased donut pan
  6. Bake 15 minutes or until toothpick comes out clean
For the Peanut Butter Glaze
  1. Mix all of the ingredients together - start with 1 Tbsp of milk and add 1 Tbsp at a time until desired consistency is met
  2. Dip the cooled donuts in the glaze and enjoy!
Recipe by Honest Cooking at