Bay Leaf Infused Gin
Recipe Type: Drink
Serves: 25 ounces
  • 1 (750ml) bottle of gin, I recommend ST. GEORGE (my favorite gin, ever)
  • 15 fresh bay leaves
  1. In a large glass bottle, pour your bottle of gin over around 15 fresh bay leaves. Cover and let sit for one week in a dry, cool place. Once infused, remove all bay leaves, and use as you would any other gin. Bay leaf gin and tonics are awesome.
Recipe by Honest Cooking at