Dig into these recipes loaded with the refreshing, peppery green, watercress.
Wonders of Watercress
Serve this Watercress and Ricotta Tomato Tart and the crowd will go wild. It’s an easy recipe that requires little effort, but the combination of fresh flavors will make your tastebuds jump for joy.
Loaded with grilled steak, fresh watercress, blackberries and a vinaigrette, this whole flatbread is assembled on the grill and tastes like a delicious spring salad served on a crust.
A simple and elegant dish, this watercress and shiitake risotto is made with fresh ingredients and can be served with scallops to make a complete meal that is perfect for spring and summer.
These summer rolls are wrapped up with refreshing watercress, mango, and mint and served with an irresistible sesame-ginger dipping sauce with a hint of garlic. It’s a perfect cool dish for a warm day.
Usher in the warm weather with a delicious twist on the classic cheese pizza. Margherita pizza is topped with fresh mozzarella and baby tomatoes, and served with a bright and zesty fresh watercress.
This sweet and salty watercress salad is loaded with bacon, figs, gorgonzola cheese, candied nuts and a sweet and acidic honey champagne vinaigrette.
This peppery watercress salad is topped with crispy herbed goat cheese that has been fried to perfection. It’s a salad with the perfect amount of crunch and creaminess.
As we move to cooler more refreshing foods that are perfect for warm weather, dig into this watercress Mediterranean bowl loaded with quinoa, herbs, fresh vegetables, and bright lemon juice.
Surprisingly hearty, this peppery watercress salad is loaded with sweet golden beets and quinoa for a delicious flavor combo that reminds us that salads are anything but boring.