On a warm day, enjoy a cool, crunchy vibrant carrot salad with simple Sicilian flavor such as capers and oregano.
Capers and oregano are a few of the basic ingredients of Sicilian cuisine. Simple ingredients, but so rich in flavor that they give personality to the simplest dishes.
Crunchy, colorful and tasty, this salad is ideal during hot weather. The rice cheese, especially in summer, is a light and delicious ingredient. It can be replace with any cheese that is not too creamy, such as goat cheese or feta.
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Veronica is a born and raised Italian. She inherited her love for travel, passion for cooking and natural, sustainable, healthy slow food from her parents. Her works have appeared in 'Vegetarian Living', 'Veggie Magazine', 'Lifestyle food', 'Australian Good Food & Travel Guide', 'Chickpea' and 'Free from Heaven', among others. She is the author of "Panini: the simple tastes of Italian style bread"; 'The Rustic Italian bakery", "The Vegetarian Italian Kitchen" and "A Modern Italian table", published by New Holland Publishers Australia.