Description
Enjoy a cooling and tasty cardamom and saffron ice tea recipe from Lail Hossain.
Ingredients
Scale
- 2 cups water
- 2 green or regular tea bags
- 2 teaspoons rose-water
- 2 green cardamom
- pinch of saffron
- Honey or sweetener
Instructions
- Boil water with cardamom
- Add teabags in a pitcher and pour the hot water over it. Steep 5-7 minutes, then remove bags
- Add saffron and rosewater
- Add honey (optional)
- Serve hot or over ice
- Prep Time: 10 mins
- Category: Drink