Indian Curry Potatoes and Spring Vegetables

Loaded with a flavorful array of spices and served over jasmine rice, these Indian curry potatoes with spring vegetables are bright and hearty. The perfect dish for a cool spring day.

Indian Aloo Tikki Veggie Burger

Spicy potato patties, Indian-style aloo tikki burger are loaded with flavor and sandwiched between cilantro mint chutney and tomato chili ketchup.

Potato Samosa Bites with Raita Sauce

A perfect appetizer with some spice, these Indian samosa bites with potatoes are served with a cool raita sauce.

Chicken in Indian Spiced Tomato Sauce

In one pot, make a flavorful Indian spiced chicken in a creamy tomato sauce.

Castello Summer of Blue — Watermelon Cucumber Salad with Blue Cheese Paratha

Indian paratha bread is filled with a rich blue cheese and served beside a light watermelon, cheese, and cucumber salad for a balancing summer pair.

Green Tomato Chutney

A tart sauce with the addition of spicy chilis is a great way to use up an abundance of tomatoes. Plus, it goes great on sandwiches, with grilled meats, or with dosas.

Chicken Tikka Pizza on Naan Bread

Topped with a bold green chutney, cheese, chicken tikka, arugula and red pepper flakes, this naan pizza is a delicious twist that is easy to create.