A Tribeca Brunch at Bubby’s

For some of the best pancakes you will ever taste, head to the Tribeca spot, Bubby’s, for a great brunch.

A Tribeca Brunch at Bubby's

A common question I get is “Have you eaten anywhere great lately?” Even with my food blog, I tend to draw a blank. I’ve definitely tried my fair share of restaurants in the city and have a long list of places I LOVE but to be honest I haven’t eaten out in a long while so I tend to hesitate trying to remember back on the last restaurant I tried.

A Tribeca Brunch at Bubby's

This past weekend was mine and Sami’s anniversary aka the perfect special occasion to indulge in really goooood eats! Saturday night we had dinner at Peasant, it was my first time there and I immediately fell in love. The ambience was intimate and cozy and I adore the brick walls and rustic feel. We wanted to just enjoy the evening so I don’t have any photos to share but would say that if you ever find yourself eating at Peasant, the Tagliolini con Vitello (veal ragu) is a MUST!

A Tribeca Brunch at Bubby's

On Sunday, we walked around TriBeCa, stopped by Woops! for a macaron and then headed over to Bubby’s for brunch. I’ve had dinner at Bubby’s once before but never brunch. Sami, a Bubby’s brunch pro, made it mandatory we order the pancakes. I kid you not when I say those were seriously the best pancakes I have ever eaten. Perfectly fluffy and topped with fresh blueberries, they were amazing.

A Tribeca Brunch at Bubby's

To satisfy our savory cravings we also ordered the eggs benedict and the egg and cheese sandwich with sausage. I wish I could eat brunch at Bubby’s everyday. Freshly made buttermilk biscuits, the perfect creamy hollandaise, crisp arugula, there wasn’t a single thing I would change.

A Tribeca Brunch at Bubby's

A Tribeca Brunch at Bubby's

Justine Dungo

Justine is a lover of treats and all things creative. She is the blogger behind Pretty in Pistachio, a blog dedicated to cooking, crafting, and entertaining. Her inspiration comes from the styles and flavors of New York City, the city she calls home. When not whipping up a sweet new recipe in her pint sized kitchen, she can be found roaming the cobblestone streets for quaint coffee shops and new brunch spots.

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