Serve these hot and crunchy balls as an appetizer or over rice noodles with a drizzle of sweet chili sauce for a quick vegetarian meal.
This recipe was originally developed for its penny-pinching properties but it has all the makings of an instant classic comfort food, regardless of your means.
This veggie-heavy dish is a great way to bounce back from a weekend of over-indulgence.
This flavorful vermicelli pudding is equally good served either hot or cold.
Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations.
This version of vermicelli is something that requires very little effort but tastes delicious.
Vermicelli is traditionally a type of Italian Pasta that look like small, thin worms.
Served for a mid-week late lunch or early dinner, Egyptian Sha’reya is a great comfort food.