It’s inevitable that after Thanksgiving, there will be leftovers. Check out these three easy sandwiches to make with that leftover turkey, cranberry sauce and stuffing. The best part? Each sandwich pairs easily with a Beaujolais wine.
This sweet and savory Apple and Bacon Stuffing is the best of both worlds. Sweet apples and cranberries paired with savory herbs and bacon then baked into a warm Thanksgiving stuffing… DELICIOUS! Plus, it’s the perfect pair with a glass of Vinho Verde wine, a wine that is ideal with all of your Thanksgiving dishes.
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Whether it’s bread, pie, or rolls, plan out your baking projects for the holiday week ahead with these Thanksgiving-ready recipes.
Get a head start this morning making more room in the belly for feasting while also making a difference with Chef Curtis Stone.
Herb roasted Cornish hens with root vegetables might just be the perfect one pan, Thanksgiving dinner for two or a small group. Individual Cornish hens are crusted with fresh herbs, roasted on a bed of root vegetables and apple and served with a bottle of Pinot Noir.
This is about to be the ultimate Thanksgiving leftovers sandwich, elevated with delicious prosciutto.
In a few days, you are about to have a mishmash of leftovers on your hands. Forget turkey sandwiches, a fun pizza dressed up with turkey, cranberries, stuffing and even dollops of mashed potatoes is the way to go. Plus, we have to wines that are the perfect pairs with holiday leftovers.
These quick cocktails are great to make in big batches for a crowd. Serve them at Thanksgiving, all the way through to your New Year’s Eve parties.
Awake from your food coma and relax the day after Thanksgiving (and maybe after your shopping dash) with these ultimate mimosa recipes.
Have fun with your Thanksgiving wine pairings and serve each course with a different Riesling, all with different levels of sweetness. There really is a Riesling for every dish.
Thanksgiving can be a food-lover’s dream come true, but a wine pairing nightmare. With hearty potato sides and fresh kale salads, it can be hard to find the perfect bottles to pair with all your dishes. Check out these tips and Cavit wines that will help you handle the autumn feast. Cheers!
Did you sign up to bring a side this year? Skip the usual mashed potatoes and check out these new or improved, reinvented Thanksgiving side dishes.
Still struggling with Thanksgiving leftovers? Hopefully not. But if so, try this herbed chicken tray bake and swap it out with turkey.
If you are brave enough to battle the Black Friday chaos, more power to you. And to help get you through the mayhem, here are five survival cocktails you will need.
Amaretto Mixed Berry Deep Dish Slab Pie is the perfect dessert recipe for your Thanksgiving spreads!
This holiday season, there are bound to be glasses full of wine, champagne and delicious cocktails. Are you the designated driver this year? Or do you just not really feel like drinking every day? This blackberry float is your savior – it’s absolutely delicious, looks fancy, and tastes sparkly. Feel the buzz of the holidays with or without liquor.
Easily create the perfect Thanksgiving cheese board complete with roasted quince, a perfect pair to creamy brie cheese.
When it comes to Thanksgiving, we want elegant, delicious and easy. Check out these expertly paired wines and foods that you can count on.
If “Turkey Anxiety” was a real term, it’s a mutual feeling all Thanksgiving hosts share. Nothing is more disappointing than slicing into a dry bird after hours of anticipation. Make sure this doesn’t happen! Brining is the secret to preparing perfect poultry. Here are the basic rules of how to brine.
Planning a menu can be overwhelming, let alone pairing wines with the meal that your guests will love. Check out these solid wine recommendations perfect with a Thanksgiving feast.
Thanksgiving is the biggest holiday feast of the year, and it is fast approaching. However, there is no need to dread all the gluttony at the table. Nor will any tastebuds have to sacrifice any savoring. These quintessential Thanksgiving fixings are all gluten-free! Yes, bellies will be stuffed, but not irritated. Go ahead, have those seconds, even thirds.
From tofurkey to turducken and all the classic dishes in between, here are the wines you should be pairing with your Thanksgiving dinner.
Whether you are looking for a new kind of autumn spread or the perfect Thanksgiving meal, check out this Mediterranean inspired menu that is sure to surprise and please.
Whip up this easy autumn cheese board complete with pumpkin spiced pecans. It’s a perfect snack or centerpiece for Thanksgiving.
Chef Monika Sudakov , the chef at The Chestnut Street Inn, shares tips to serving holiday guests, even with dietary restrictions, and her maple pumpkin soup.
Sweet potatoes are a holiday staple, but we’re all about finding new and interesting ways to serve up classic favorites, like sweet potato casserole.
Are you stuck in a rut with the usual routine for your Thanksgiving turkey? Try a new technique with one of these flavorsome methods for cooking the bird.
Stuffing is a favorite, and there many additions that can make it special. These stuffing recipes will have people talking well after their Thanksgiving nap
Caramel-y, nutty, gooey, and with a delicious flaky crust, follow this guide to the perfect pecan pie.
Jalapeños, cheddar cheese, and sausage make this cornbread stuffing something special. Who said Thanksgiving sides had to be the same every year?
Conclude Thanksgiving dinner with a alternative take on the classic pumpkin pie. It’s fun to switch the menu up, but just a little.
Before Thanksgiving rolls around, learn how to butcher the turkey and then apply your new skill to all delicious poultry dishes.
Get ready for the holidays with this easy appetizer that can easily be made vegan so that all of your guests may have a bite. Or four.
A vegetarian side dish perfect for Thanksgiving. Pumpkin rice is easy to create with basic ingredients, but with enough flavor to stand next to the turkey.
Thanksgiving is an occasion to practice gratitude in your heart and creativity in your kitchen. While planning your menu, decorate with edible materials.
“It was my first Thanksgiving in France, and I knew there would be no fried turkey or football. So I loosened my belt and tried to learn from the French.”
All of the extra food during the holiday season can be overwhelming! Why not donate it? Hear what Mary Risley, the founder of Food Runners, has to say.
Wow your hip foodie friends with a curated day of eating complete with hardcore tradition and ironic new twists.
This is the perfect recipe for a gluten-free Thanksgiving and it is delicious stirred into your oatmeal the next day, too.
Thanksgiving stuffing gets a makeover with crispy, whole grain bread, braised kale, sweet caramelized onions and apples.
The colors of this dish are perfect for a festive holiday table, and it can easily be made ahead of time — ideal when the oven is already in use.
For a reprieve from all the pumpkin desserts this Thanksgiving, here is a list of eleven baked goods that use the other sweet fruits of fall’s labor.
If you’re going to be in New York City this Thanksgiving, be sure to have a dinner to remember.
Thanksgiving is the perfect time to reflect on everything we’re thankful for, like the assistance of family, time with loving pets and the power of a really good meatball.
Wild rice, which is not technically a rice at all, has a toasty, nutty, earthy flavor that makes for a flavorful base to a versatile pilaf.
Two types of potatoes create a latke-like base to replace the bread in this gluten-free and vegan stuffing that everyone will love.
Brussels sprouts are often roasted with deep, smoky flavors for the holidays but this recipe has them pan-seared and paired with bright flavors like tart cranberries.
This cheesy, decadent hybrid between bread pudding and stuffing is the perfect Thanksgiving side.
Don’t skimp on the quality of bourbon, the alcohol cooks out and you want to be left with a rich, buttery flavor.
This smooth and creamy pumpkin soup would make a great first course for your Thanksgiving feast.
Maple-basted acorn squash serves as a charming vessel for lightly cinnamon-spiced quinoa in a seasonal side that serves as a nutritious option for your Thanksgiving spread.
Your favorite Thanksgiving flavors are even better the day after when you can load them all onto a sandwich that works just as well with regular bread if you’re not gluten-intolerent.
From the cream sauce to the fresh green beans and right down to the homemade fried onions, this Thanksgiving staple gets a culinary update.
Don’t settle for canned cranberry sauce this Thanksgiving when the homemade stuff is so much better and can be a vehicle for such flavors as vanilla and cardamom.
This dessert does double-duty on your Thanksgiving spread, combining pecan pie and pumpkin pie and topping the whole thing in gooey chocolate.
Add chestnuts – and you have a wonderful and deliciously different turkey for a small holiday celebration, or just a nice Sunday dinner.
Delicata squash, nicknamed Bohemian squash, caramelizes beautifully when roasted, and fanned atop a bed of greens in the perfect Thanksgiving salad.
Pumpkin bread is disguised as mini pumpkin cupcakes with cream cheese frosting in these bite-sized Thanksgiving goodies.
A Willy Wonka inspired meatball that combines the flavors of three delicious Thanksgiving Day foods: turkey, stuffing and cranberry.