Puran poli is a traditional Marathi and Gujarati sweet dish served during major festivals in India.
Tag: sweet bread
The color of this loaf comes from molasses which lends a deeper, more complex sweetness than sugar alone.
These buns are very popular in the Netherlands and easy to make at home.
Priya Mahadevan incorporates the super healthy and fatty avocado into one of her favorite bread recipes.
Zita Nagy shares the recipe for Kalács, a classic sweet Hungarian holiday bread.
Pinca, also called sirnica, is a traditional Croatian Easter sweet bread.
A rich and sweet bread filled with dried fruits and almond paste, traditionally served in the Netherlands during Easter.
This spiced pumpkin bread, studded with dates and walnuts, is a delicious for breakfast or snack. It can be served plain or toasted with butter or apple butter.
The combination of the soft, buttery pastry dough, raspberry filling and a powdered sugar glaze makes for a sweet, melt-in-your-mouth treat that can be made all year long with fresh or frozen berries.
Amy Ta gets more than just a little bit excited about this recipe adapted from Quick Smart Cook.
Valerie Harrison with the story of one of the most famous baked Easter goods.
One of the most classic Easter baking recipes, interpreted by Kelsey Hilts.
As spring is closing in, Christine Curran finds herself drawn to everything blueberry. And with this great recipe, how can anyone not?