Tag: stuffed

Stuffed Artichokes

Stuffed Artichokes look difficult, but they’re actually quite easy to prepare. Once you get the hang of this Italian classic you’ll be sure to try it again!

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Stuffed Zucchini Blossoms

Stuffed Zucchini Blossoms are a dish that’s uniquely Italian. Stuffed with the traditional mozzarella and anchovies, battered and then fried to perfection.

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New Ways to Serve Summer Zucchini

Zucchini is abundant (and inexpensive) during the summer months and it makes an excellent vessel for a multitude of flavor combinations. Check out these delicious, nutritious ways to get your serving of green veggies.

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Mouth-Watering Stuffed Peppers

The bright, fresh flavor of mild peppers makes them an ideal vessel for all your favorite fixin’s. To get your wheels spinning in a new direction, here are a few favorite takes on stuffed peppers. Good eats, guaranteed.

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Simply Stuffed Calamari

Calamari Ripieni, or Stuffed Calamari, are simple to make, versatile and delicious. Appetizer or entree, these inexpensive morsels will fill any role.

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Sweet Stuffed Apples

Filled with oats, dried fruits, nuts, and beautiful spices, these baked apples are a cozy autumn dream come true.

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Rice Stuffed Peppers

Rice Stuffed Peppers

This recipe serves 4 to 6 people. It can also be served hot or warm. The filling is versatile so you could add it to tomatoes or mushrooms.