Idlis are a healthy, yet filling way to start the day in South India. Here they are served as sandwiches with steamed couscous.
Tag: South Indian recipes
Check out the latest recipe video from Chitra Agrawal – Kosambri, South Indian Carrot Salad.
Chitra Agrawal video debuts on Honest Cooking with a “how to” guide to making radish yoghurt raita.
This rice dish celebrates the eggplants, sautéed with Indian spices they leave a lovely lingering taste in your mouth.
The quote ‘Less is more’ can be applied to this lovely recipe for spicy Tindora or Ivy Gourd Roast.