Though South African Heritage Day has passed, these traditional recipes are too good not to share.
Tag: South Africa
Two South African women explain the benefits of gardening within an African township.
Indaba, is a delightful budget friendly (under $15) crisp and fruity South African Chardonnay. Get some interesting pairing suggestions from Rinku Bhattacharya.
A versatile granola recipe that can be eaten for breakfast, as a snack or baked on top fruit for a quick and easy dessert.
Even if Easter is over, lamb season is not – and these Tomato-Braised Lamb Shanks are both easy and delicious.
Alida Ryder finally visits the Pretoria Farmer’s Market, and instantly falls in love with the selection of products, smells and tastes of this famous market.
For your next braai, why not fire up some Boerewors Rolls? Don’t get it? Meet South-Africas answer to Hot Dogs.