A little spicy, a little sweet, totally filling, unintentionally vegan, and super easy ginger and sweet potato soup is just six ingredients, but comes out tasting cozy and complex.
When we’re huddled up all winter long, we have big questions floating through our heads as we sit by the fire drinking hot chocolate. Questions like, is there a difference between soup and stew? In this post, we tackle that question and share a few of our favorite soup/stew recipes.
Loaded with veggies like broccolini and plenty of ginger, this Chinese-spiced chicken noodle soup is so warm and healing.
Hearty, cozy, meatless. This Indian red lentil soup, also known as Bombay Dal Soup, is made with warming spices that are commonly found in Indian cooking for a perfect meal on a cold day.
Give your usual butternut squash soup recipe a twist by adding roasted artichokes for amazingly cozy flavor.
This velvety roasted cauliflower soup has a beautiful flavor without needing any dairy and is topped with crispy bacon and bright pesto.
This hearty oxtail and beef noodle soup with pickled chilis with fill your home with cozy, irresistible aromas.
This creamy soup is loaded with roasted garlic, earthy mushrooms and topped with bacon and sour cream. A delicious way to warm up on a cold day.
This vegan coconut carrot soup is warm, comforting, silky smooth and loaded with great flavor thanks to the miso.
This hearty, smooth hubbard squash soup is made extra delightful swirled with an herb-loaded pistachio gremolata.
Just because the temperatures are dropping doesn’t mean an outdoor adventure is out of the question. Make a big batch of this warm bean soup, pack it up in a thermos and head out with a blanket and a bottle of wine for a walk in the woods or a stroll in the park.
Cozy up to a bowl of this nourishing smooth roasted cauliflower and sweet potato soup topped with a bunch of fun garnishes.
A creamy, sweet and savory, totally vegan apple and butternut squash soup.
A bowl of tomato soup is super comforting, but not always the most filling. Check out these vegetarian soups packed with protein thanks to dried peas, beans, lentils or chickpeas.
It just takes twenty minutes and six ingredients to make this creamy orzo chicken soup, also known as Avgolemono. It’s perfect on a cold day or when you’re feeling under the weather.
This cozy sweet potato soup is effortless to make and topped with parmesan and bacon. Serve with a fall salad or a sandwich for a hearty meal.
Need something warm for dinner? Make a big batch of one of these cozy soups that may take some time to create their rich flavors, but are so worth the wait.
Let your slow cooker do most of the work for you when it comes to this slow cooker French onion soup. At the end, top it off with bread and cheese for a good broil and you are ready to eat.
This chilled pea soup is so simple and clean tasting. Pancetta, croutons, raw peas and creme fraiche are the perfect toppings to compliment this soup.
Dive into a comforting bowl of this classic Italian pasta e fagioli that is hearty enough on its own, without any meat.
Sinigang is a Filipino sour soup dish prepared with tamarind then with meats like pork, beef, chicken, fish and prawns, they also prepared with different vegetables like kangkong, taro, radish, string beans, okra, green chillies, tomatoes and eggplant.
Let this lighter soup be your go-to meal as you enter into spring. Loaded with beets and potatoes, this borscht is the perfect in between on a cool spring day.
As we transition from winter to spring, don’t leave soup behind! These recipes feature fresh spring produce, and many can be served warm or chilled to suit your fancy—and the weather.
A good bowl of Mexican hominy and pork tomatillo soup takes time, but is oh so worth it. Have it for days throughout the week.
Creamy Potato and Corned Beef Chowder will transform your corned beef leftovers into an delicious and hearty comfort food dinner!
This hearty One-Pot Stuffed Pepper Soup is easy, healthy, and scrumptious. It’s the perfect busy weeknight meal.
We know it; you know it—chicken soup really is good for the soul. Whether you’re under the weather and craving a little comfort, or simply looking for creative ways to stretch leftover ingredients, this roundup of favorite recipes has you covered.
This soup is a fresh and vibrant recipe that is remarkably flavorful despite its few ingredients.
It’s still early in the new year. Why not eat more plant-based meals with an occasional seafood meal thrown in?
A quick, easy version of the famous Vietnamese soup.
A hearty, flavorful soup loaded with fresh, roasted mushrooms to bring out all the wonderful flavors.
This Slow Cooker Creamy Chicken Noodle Soup is loaded with chicken, fresh vegetables, and tender noodles, all tossed in a creamy broth. Warm, comforting, and lightened up, you can feel good about indulging in the classic soup, with a creamy twist!
Make this an interesting day by focusing on the food… and not your standard game-day-fare. No. We make dishes that are indigenous to the areas in the country where the teams are from.
Create the traditional Tuscan dish of Italian flavors. Despite being considered a dish for the poor, using quality tomatoes, olives, and mozzarella is key.
Set up this Slow Cooker Light Mexican No Chicken Soup before you leave for work in the morning, and come home to a delicious, comforting meal, perfect for a cold winter night.
Tonight make this creamy pumpkin and carrot soup with kale crisps for dinner.
Take your butternut squash soup to a whole new flavor and healing level with the addition of sweet pears and spicy ginger.
It’s Meatless Monday! and having this creamy, savory, vegetarian soup for dinner tonight will warm the soul.
Cozy and comforting, this tortilla chicken soup is topped with lime, avocado and crispy tortilla strips to be in the running for the most flavorful bowl you’ve had in awhile.
If you’re looking for something to enjoy that is warming and filling on a cold winter day, but will still nourish your body without weighing you down, look no further. Soup is the answer.
Spicy, umami broth, a perfectly boiled egg, a wedge of lime, and slippery noodles is the perfect combination on a cold winter night. What more can you ask for than a Burmese fish noodle soup?
This Creamy Vegan White Bean Soup comes together with little effort and is a deliciously warming soup you’ll be making all winter long!
This is a bowl of comfort. Steaming with red lentils, cumin, mint, and lemon.
Enjoy warming your hands with a hot bowl of comforting chicken broth that marries all the classic ingredients of a minestrone.
This Stout Beer Chili is rich and hearty, with a touch of sweetness. With stout…
Chicken Gnocchi Soup is a hearty, filling soup, perfect for warming you up from the inside out.
Warm up with a protein rich soup. A traditional Apulian recipe,the soup retains all the simplicity and the taste of a Mediterranean dish.
Fall is in full effect—and with it, we welcome the arrival of sweet signature pastries, the (in)famous pumpkin spice latte, and more. In homage, we’ve gathered 10 convincing copycats, so you can learn to make all of your restaurant favorites for the season right in your very own kitchen!
A bowl of this hearty sausage, kale and lentil stew in a tomato-based broth will warm you to the core while filling you up and bringing loads of nutrients to the table.
A bowl of tomato basil soup and a cornbread waffle grilled cheese is the perfect comforting meal. Warm, buttery cornbread waffles are stuffed with cheese and served with the creamiest tomato soup.
Dive into a hearty bowl of warm Italian wedding soup loaded with filling pork meatballs. The perfect dinner to warm you to the bone.
Pureed sweet potatoes with ginger, lime, coconut milk and curry paste create a silky-smooth, perfectly balanced bowl of soup that is truly swoon-worthy.
Revamp your tomato soup with the addition of curry and cumin roasted shrimp to make it a main dish and quite possibly the best tomato soup you’ve ever had.
Somewhere along the lines, the culinary world eschewed boiled meats and vegetables as “bland” and “boring”–favoring, instead, techniques like searing, blanching, and sautéing. This could not be further from the truth. The basic method of boiling can transform carrots, cabbages and turnips into exquisite vegetables that melt in your mouth–and tough cuts of meat, like brisket or shanks, into tender and succulent wonders.
This soup takes advantage of fall vegetables like cabbage and carrots for a hearty dish that will keep you warm.
This rich fall soup is bright red with roasted red peppers and buttery with king crab. Serve piping hot over your favorite grain and enjoy.
Black Chickpea Soup, or zuppa di ceci neri, is a hearty, rustic Italian soup with a deep, rich flavor, which is a hallmark of the Puglia region.
You will fall in love with this filling and warm-you-to-the-core red lentil stew. It provides dietary fiber, plant-based protein and nutrients to keep you strong all season long. This one-pot dinner makes great leftovers too. Make once and enjoy all week long.
A hearty, traditional Italian-American soup that has healing properties and is made with turkey, vegetables and love.
The secret to smooth, silky and deceivingly cream dairy-free broccoli soup is potatoes. Throw this hearty recipe in your slow cooker and get ready for a delicious bowl.