Escape to Portugal in your own backyard with grilled shrimp and chorizo skewers and a bottle of Vinho Verde wine.
Make a cheese board for your holiday (and anytime, really) gatherings that is portable and deliciously stacked together on a skewer.
Try a simple and delicious recipe for grilled shrimp skewers layered with pineapple and chipotle and bursting with South American flavors perfectly paired with a Vinho Verde wine.
Fire up the grill, open a bottle of white wine and throw these Thai coconut pork skewers on the grill.
It is time to map out the game plan. We’re here to help you chow down until the final touch down.
Ideal for tailgating and holiday parties, these skewer recipes feature filling combinations for a hungry crowd. They are portable and require little cleanup.
There is nothing like juicy Japanese yakitori. Try this easy recipe with big flavors in the oven or on the grill.
Smoky Harissa chile paste gives these chicken skewers a delicious kick on the barbecue before being cooled down with a creamy herb-yogurt dipping sauce.
Spicy, sweet, tangy, sticky chicken is skewered and cooked on the grill before being served with a creamy avocado sauce, rice, and lime juice.
Remake delicious curry marinated skewers with tofu and a silky peanut sauce. A great vegetarian dish as we head into barbecue season.
Pieces of chicken are marinated in a flavorful sauce that is highlighted by sweet honey, crisp and bubbly hard cider and spicy Dijon mustard.
A deliciously spicy and tangy dish – the perfect beer snack from India.
Do you like tea? How about thinking outside the cup? Tea is good for so much more than drinking.