This pudding is a perfect treat plain, but you can turn it into an elegant dessert by adding some nuts, fresh fruit, lemon or orange zest.
One can have this kheer cold on those dreaded summer days and hot in chilly wintertime. Either ways, you would not stop with just one serving.
Pulpy and juicy mangoes paired with oats for a healthy and tasty dessert.
It’s amazing how some of the most ridiculously delicious foods are the most ridiculously unphotogenic.
It is said that the best Italian chefs are those born in the kitchen watching the family cooking.
Enjoy an Indian dessert, Strawberry Firni, courtesy of Sanjeeta Kk.
Beyond the sad pudding cups in a grocery store corner, this pudding is rich with dulce de leche and pairs well with a tart fruit.
This delicious chocolate pudding from Carol Egbert combines comfort and luxury in one single dessert.
This gluten free, dairy free, rich and creamy chocolate almond pudding makes a healthier choice for dessert.
Ruby Moukli can’t get past the idea that there should be maple syrup involved in the classic British recipe for Toad in the Hole.
A chocolatey twist to the classic favorite Bread and Butter Pudding.
A thai-inspired treat made from whole grain black rice and coconut milk.
A slightly updated version of the traditional Egyptian mastic mehalabia.
Toffee Sticky Pudding, also known as Sticky Toffee Pudding, is a steamed or baked dessert consisting of a moist sponge cake made with dates, topped with a warm toffee sauce and finished with a cloud of whipped cream.
Brandy butter is traditionally served with warm mince pies and Christmas pudding, melting lusciously into the dense dessert, making it completely over-the-top sinful.
The colder it gets, the more important it is to have a chocolate-y pudding ready in a jiffy.
After preparing your favorite vegetarian holiday meal, whip up this dessert. It’s sweet, healthy and comforting.
A traditional British batter pudding, made sweet with sugar and plums.
Prerna Singh with a rich and creamy rice pudding dessert.
Maria Laitinen takes a mental trip back to her native Finland with a wonderful summer pudding.
Kelsey Hilts with the recipe that made her husband shout the above out with joy.
Laura Davis with a great dessert recipe for any picnic, and as an added bonus – a small history lesson.