With a vegan gravy and a homemade vegan parmesan-like cheese made from cashews, these vegan poutine fries are sure to satisfy.
Canada’s poutine meets Buffalo, New York’s Buffalo chicken to create Buffalo Chicken Fries and we are never looking back.
Doused in a butter chicken gravy, minus the chicken, these crispy potato with cheese curds have just taken vegetarian poutine to the next level.
No matter how far from Canada you may be, recreate the cheese curd fries with a healthy dose of shredded short ribs.
Montreal can seem overwhelming. Made up of stark contrasts, French-English, classic-modern, glam-grit, is confusing and exciting for those with an appetite.
Baked fries with chili powder, onions, and kimchi are rounded out with melted cheese, scallions and bacon to create the ultimate snack and pick-me-up.
The Montreal favorite, french fries topped with cheese curds and gravy, gets an international update with the addition of kimchi.