This is a stunning main dish meal that is easy to throw together and seems to elegant. Roast your pork tenderloin and then serve it with a decedent port and plum sauce.
Wine-spiked ice cream sits between salted chocolate chip cookies for the perfect cool dose of chocolate and wine to satisfy a sweet tooth.
A ridiculously simple Mixed Mushroom Bruschetta, with a hint of port, is perfect for a little entertaining.
Explore the Winter Carnaval de Québec with a Caribou drink in hand.
This spiced fig preserve would add a touch of exoticism to any cheese plate.