Start with a dry brine, learn how to reverse sear and then dig into the most juicy pork chops of your life served with a shallot herb sauce.
Tag: pork chop
Marinated in lemongrass, garlic, fish sauce and sugar, these pork chops are grilled to perfection and served with cold rice noodles, herbs and pickled vegetable.
Chef of Connecticut’s Basso Café, Renato Donzelli lets us in on chef secrets and his recipe for fontina-stuffed pork chops.
This guide to grilling a pork chop uses an grill pan—the indoor alternative to a bulky outdoor grill and godsend for us city-folks.
For Kee is tucked in on a back street in Sheung Wan, a quieter neighborhood to the west of Central on HK island.