Indian Style Radish and Peanut Salad is a great dish to serve as a salad or a side dish for any Indian meal. Crispy, spicy radishes and crunchy peanuts with the tangy warm lemon dressing – every ingredient works well with the other.
To celebrate National Nut Day, try these 10 nutty recipes that are great for breakfast, lunch, dinner, dessert, or snack!
Need a new snack in your life? Make a batch of these Sriracha roasted nuts and have on hand a perfectly salty, spicy protein-packed snack with a hint of lime.
Sweet and salty Snickers caramel corn has everything that is in the candy bar chocolate, caramel, and peanuts, but in one delicious snack.
A poppable snack with a whimsical appearance, but with ingredients and flavors that hold a bold trump card.
Create an addictive sweet and salty treat for a snack or dessert. Dipping it in chocolate only makes bacon that much better.
America’s pastime has always been the main event, but the food at the park comes in close second. Learn the history of the favorite ballpark snacks.
Here are 10 sweet & savory recipes for peanut butter fanatics.
These gorgeous candied peanuts are the perfect delicious holiday treat. Takes only a few minutes to make, and tastes fantastic.
Turn regular old peanuts from boring to sweet and spicy with this delicious recipe for a perfect beer snack.
If you don’t have a mortar and pestle in your kitchen, put all the ingredients in a ziploc bag and pound away with a rolling pin or similar implement.
Caramel apples for Halloween: This is a simple treat and fun to make. They are dipped into caramel and then nuts, but for “scarier” look you can dip them into Halloween sprinkles. Some recipes call for marshmallows, the choice is yours.
There’s nothing subtle about these sugar bombs, but that’s what’s so great about the nostalgic treat.
This recipe is quick, nutritious and totally versatile — just add any veggies that can be eaten raw — which is a perfect trifecta for a weeknight dinner.
Smoky, salted caramel, cocoa nibs and roasted peanuts swirled into a velvety smooth vanilla ice cream. Sounds delicious? It is amazing.
Muar Chee is made of sticky rice coated with sugar, ground roasted peanuts, and sesame seeds. It’s kinda like mochi or thos filled glutinous rice balls.
The national dish of Gambia, this delicious beef, squash, and peanut stew is served over rice. African comfort food at its best.
Chicken and brussels sprouts stir fry with a spicy kick. A great winter dish.
This healthy vegan spread is nutty, sweet and chocolaty – perhaps making it perfect breakfast choice.
Jeanne Schwartz is convinced these are the best peanut butter cookies in the world.
Sadly for Mike and Whitney, this turned out to be one of the best meals Brady Evans cooked all week.
These lovely Easter treats were inspired by a late night craving-expedition to the freezer.