The New York City-based Michelin-starred restaurant teams up with its second invited guest chef for the year-round dinner series.
Tag: new nordic
Beer geeks love Mikkeller. But could the Danish microbrewery be about to change our perception of how food and beer go together?
Wachau Gourmet Festival recently greeted two Danish star chefs to their region and paired the food with the tremendous wines from the region – a match a god worthy.
This soup is pure New Nordic Cuisine. It is seasonal and relies on almost all local ingredients.
Sarah Lambersky is surprised to find a contemporary cupcakery in the middle of the capital of the New Nordic Cuisine.
Three nights. Three of the world’s best chefs. 16 global gastro-travelers. It is the most coveted dinner ticket of 2012.
Kalle Bergman met Christian Aarø Mortensen, of the Michelin starred restaurant AOC, to talk about wine pairings for the New Nordic Cuisine.
Framed by nature, the cuisine at Mielcke & Hurtigkarl in Copenhagen is clearly inspired by its beautiful surroundings.
Kalle Bergman talks to Matthew Orlando, Head Chef at Noma Restaurant in Copenhagen.
The food at the newly opened Acme Bar & Restaurant in NoHo is both exciting and impressive.
In the New Nordic Cuisine, local herbs, plants and vegetables are redefining what is luxury eating.
Lars Hinnerskov Eriksen takes us on a trip through his holiday memories.
In these days of light New Nordic cooking, Lars Hinnerskov Eriksen decides to go back to basics.
Honest Cooking paid Chef Thorsten Schmidt and his wife Rikke Malling a visit this June to sample the spring summer menu at Malling & Schmidt.