A quick and easy Salsa Verde Chicken with Vegetables to dazzle all the senses for your next weeknight meal!
Looking for a simple comfort food recipe? This Baked Gnocchi is perfect! Add extra veggies or sausage to make it even more hearty. A delicious comfort food classic in record time! Using Red Gold tomatoes and fresh herbs, this meal is packed with flavor!
Warm your appetite with a bowl of this citrusy lentil soup.
This Slow Cooker Creamy Chicken Noodle Soup is loaded with chicken, fresh vegetables, and tender noodles, all tossed in a creamy broth. Warm, comforting, and lightened up, you can feel good about indulging in the classic soup, with a creamy twist!
So maybe you went a litle overboard with the Christmas cookies, or perhaps you over-imbibed on New Year’s Eve. No worries – we’re not here to judge. In fact, to help you kickstart your holiday recovery plan, we’ve gathered 15 clean eating recipes that are as delicious as they are healthful.
Shepherd’s pie, a delicious casserole (also great to get rid of leftovers) and fast to prepare. An easy recipe for cold, freezing days.
How to prepare an easy pakora variety made using cauliflower / gobhi. Whenever winter season arrives and the vegetable market are stocked up with cauliflowers, the first thing to make is gobi pakora. Sprinkle with little chat masala and serve with tea or coffee.
Hearty buckwheat noodles are filled with vibrant beet greens, buffalo ricotta, and topped with garlic lime butter. This meal takes a moment longer to make homemade dough, but it is worth it.
The dhingri matar is a delicious combination of Mushrooms and fresh green peas, simmered in a luscious, thick gravy.
It’s the season for german beers, beer brined pork chops, and making schnitzel.
It’s that time of year again – when steaming hot, creamy risottos become an essential part of dinnertimes. This mushroom and thyme risotto is a classic – and it’s super easy. Happy Meatless Monday!
Tender, thin-cut pork chops smothered in a rich, savory sauce, with sweet cipollini onions and grapes. This is a dinner-party-worthy dish quick enough to whip up after work.
It’s all about easy recipes here, especially when it’s a recipe you can easily learn and memorize. This honey mustard chicken is a perfect candidate for that – only 3 main ingredients, plus a handful of (optional) added extras.
You will fall in love with this filling and warm-you-to-the-core red lentil stew. It provides dietary fiber, plant-based protein and nutrients to keep you strong all season long. This one-pot dinner makes great leftovers too. Make once and enjoy all week long.
Slow Cooker Creamy Cider Chicken is creamy, shredded chicken mixed with bacon then cooked low and slow for hours in apple cider!
Not just for soups and stews, slow cookers make it easy to have breakfast and dinner—even dessert—ready whenever you are.
This recipe uses a cheap grappa to create a delicious, drunken dish.
Chicken Koftas simmered in tomato and onion gravy is the best meal on a weekday or a weekend
The pan-seared chicken with toasted almonds is easy enough that really you could make chicken breasts this way as the beginning of any number of dishes. The pan gravy is also deceptively simple.
This complete meal recipe is inspired by the beloved Bar Tartine in San Francisco. It can be used to prepare any meaty fish and anyone sitting at the table will definitely be satisfied.
Florets of just cooked blanched broccoli, thin strips of tender chicken and enough heat from jalapenos make this dish exciting to serve and eat.
This ULTRA creamy coconut curry is made with coconut milk and tons of veggies for a quick and easy, healthy dinner that is gluten free and vegan friendly!
Burst of flavor tender & moist chicken marinated in yogurt & a hearty mix of aromatic spices cooked with rice to perfection.
Hearty rabbit sauce is slow cooked and served over ricotta pillows for a warm meal to chase away the chilly blues.
Perfect sweet and salty pizza is something to dream of – smooth and creamy brie cheese, salty, peppery bacon and sweet and citrusy orange marmalade.
There’s still time to enjoy some delicious foods on the barbecue. So fire up your grill and get ready for lip-smacking Fish Tikka Bites served on Pita with some green chutney and treat your taste buds to a carnival of flavors.
Adding juicy pears to a savory recipe can make it all the better. Try these 5 simple, savory pear recipes and your tastebuds will be delightfully surprised.
Slow Cooker Sausage Ragu is the perfect dish for a chilly evening. Just let the slow cooker do the work for you while you await a warm, hearty meal.
For a perfect summer gathering, serve up grilled salmon tostadas that can be cooked in minutes and presented on a platter so your guests may assemble with their favorite flavors. Serve with a cool Santa Rita white wine and you are set.
Taking a great thing and making a new great thing.
Polenta takes on a whole new personality when grilled with truffle steaks and served with zucchini salad.
Full-fat ricotta is browned with breadcrumbs and baked with peas, lemon, sage, garlic, and onions. Take a whiff and then dig in!
Loaded with spice, a juicy mango salsa and creamy avocado this seared mahi mahi dish will remind you of fish tacos only with more flavor and served over a salad.
Served in a bright, lemony beer and herb broth, these mussels are simple, but so delicious. Enjoy with a crusty bread and garlic-lemon aioli to soak up the rich liquid.
Start dreaming of summer grilling and tomatoes with this innovative burger complete with a balsamic sauce and the addition of Italian sausage.
Bolognese is a hearty, meat based, thick sauce cooked over low heat. Enjoy with bucatini to drive away the unpredictably chilly spring nights
A tender pork roast is easily made exciting with a simple balsamic glaze and fresh rosemary.
Create a gorgeous Italian inspired dinner party with a walnut and sausages pasta and a sweet finish of chocolate hazelnut panna cotta.
A rich beef dish braised in red wine is livened by beautiful pint peppercorns with a subtle sweet and spicy flavor.
Loaded with a spicy, sweet, and sour punch, this chicken is easy to prepare and will satiate your hunger pangs at the end of a long day.
Spicy, sweet, tangy, sticky chicken is skewered and cooked on the grill before being served with a creamy avocado sauce, rice, and lime juice.
Served in a pita, these veggie packed burgers are topped with spinach, feta and tzatziki for flair. Simply seasoned yam fries are the perfect accompaniment.
Try a savory and easy Filipino favorite. Chicken legs stewed until tender in soy sauce, vinegar and garlic that is grilled or broiled to crispy perfection.
A true spring meal, with refreshing trout, a rich truffle and pea sauce plus plenty of potatoes to mop it all up.
A traditional egg dish cooked in tomato sauce with an Indian spin of coconut milk and spices. Served with green chutney, is perfect for brunch or dinner.
Celebrate Christmas with a traditional Italian Feast of Seven Fishes! Serve cioppino and Baccalà for a real Italian feast.
Nothing beats a sizzling skewer off the grill slathered with a luscious finger-lickin’ sauce. Teriyaki Pineapple Chicken Kabobs are fast and easy.
Slathered in an addictive marinade with chipotle, oregano and other spices this pork will take you into a spicy, sweet, smoky coma blanketed by a tortilla.
Shrimp tacos are so quick and easy to create. Relax, sip some wine, and enjoy the delicious tacos and pineapple salsa. They’re a breeze.
Impress eaters with tender lamb shanks and roasted vegetables.
Budget and time friendly soy glazed steak rolls with asparagus and scallions.
Rich mediterranean pasta with herbed chicken, shrimp, lemon, and feta.
This plate combines smoky flavors in the cured salmon with creamy potatoes and shallots for a flavorful winter meal.
These refreshing Vietnamese pork balls are quick and simple and would be perfect for a casual dinner.
Wok-tossed, golden tofu with a feisty sauce is good eating. Try these crispy morsels with honey-sesame glaze.
Simple and quick preparation for a vegan pineapple fried rice, complete with fresh basil, curry, and crunchy cashews.
This is an involved dish that uses beets in three different ways, with barley risotto, a perfect pairing to the rich scallops and garlic cream.
Pumpkin gets back to its savory roots in a one-dish dinner with roasted chicken drumsticks.
This rustic and unassuming Indian dish gets it’s smoky and complex flavors from slow braising on low heat.
You can prepare the beef wellingtons the day before, chill them overnight, and then simply bake them for 20 minutes and enjoy.