Labneh is a strained yogurt, or yogurt cheese with a thicker consistency. Add stewed kumquats and you have a flavorful snack.
Smoky cumin and garlic seasoned baked beet chips are accompanied by a lemon labneh dip for a refreshing snack that will cure your cravings without weighing you down.
Bright and spicy flavors fill a simple pasta dish wrapped together with creamy labneh and parmesan cheese.
Feel satisfied with this DIY strained yogurt “cheese” that is so simple to make. Add spices and chilies for rich, tangy flavor.
Create the simple Middle Eastern cheese and then flavor with fun spices to create a unique appetizer.
Labneh is a wonderful Lebanese low calorie alternative to cream cheese, made from strained yogurt.