A traditional sharp cheddar mac and cheese goes gourmet with added cheeses and spicy jalapeños before baking.
This super healthy salsa is great with tortilla or pita chips and would be fabulous served with cream cheese or goat cheese as a bruschetta topping.
This summer favorite gets a Fall twist by replacing juicy tomatoes with tart green apples and citrusy lime.
Fans of spicy food will get a kick out of these baked, gourmet-versions of the jalapeño popper.
This crowd-pleasing dip can be put together the night before and easily transported to a party or pulled out to snack on during the game.
These biscuits, although great on their own, tastes best as a side dish for soups.
If you like Mexican style food, and a little bit of heat you’ll really like this one.
Even if you’re called the SpicieFoodie, sometimes you just have to settle for sweet peppers.