Tag: empanadas

La Cabrera’s Beef Empanadas

La Cabrera is affectionately one of Argentina’s great restaurants. Loved by locals and gourmet tourists around the world – here are the delicious Beef Empanadas by World’s Best and Top Chef, Gaston Riveira.

Savory Tuna Empanadas

It tastes of Spain, deep, flavorful, and simple. An empanada is a great dish to serve a crowd, sweet or savory. Try this simple dough recipe without yeast.

Simple Fried Beef Empanadas

These small fried beef empanadas are quick and delicious. They can be served as an appetizer or an afternoon snack. Use wonton wrappers as a delicious shortcut.

Pork Empanadas

You can freeze formed, unbaked empanadas on a sheet pan before transferring to a freezer bag for longer storage. They’re ready to bake straight from the freezer, just don’t forget the egg wash and finishing salt!