Eat the rainbow with this vibrant charred bell pepper dip blended with pine nuts and avocado oil. Dip away!
Create a stunning appetizer that is simple to make with flavorful French goat cheese and plenty of fun things to dip with.
This Baked Sun-Dried Tomato and Goat Cheese Dip is creamy-dreamy and can be ready, from prep to finish, in 30 minutes. Decadent goat cheese is whipped with cream cheese and parmesan, studded with sun-dried tomatoes, fragrant garlic, and aromatic fresh herbs. Serve with Chardonnay, and it’s going to be the hit of the party.
Grab pita, crackers, vegetable or the nearest food and dig into this sweet and savory roasted carrot and tahini dip.
No, this is not your usual hummus. I repeat, this is not your usual hummus. But it is whipped with avocado and basil and is oh, so good.
Make a pan of this burrito layered dip with beans, rice, meat and lots of cheese and serve with tortilla chips at your next party.
Rich, salty and loaded with garlic, tomatoes, and topped with cilantro, this feta dip is the perfect summer appetizer.
This savory garlic feta dip is spiced with za’atar and perfect with summer vegetables.
Their “pop-able” nature makes brussels sprouts a prime ingredient for appetizer trays, but there’s so much more to sprouts than that. They’re bite-sized and adorable, sure, but they’re just as delicious deconstructed and loaded into cheesy dips or piled atop flatbreads and crostini. Check out these 10 fun ways to work them into your holiday lineup.
Take the stress out of holiday entertaining with this easy crab dip and wonton chips, and appetizer that it sure to be a hit with all your guests.
Comforting and layered with a multitude of flavors, this warm ham and cheese spinach dip is the ultimate holiday appetizer to feed your grazing guests. Pair with a one of the suggested wines and you are set for success.
It’s gourd season. Time to hack into these golden dense jewels and make something of them! Try this recipe of acorn squash rounds with a creamy cashew dip and enjoy!
This is impressive. A gluten-free, refined sugar-free, and dairy-free dip that is flavorful and is great as an appetizer. Why not give it a try?
Have a few ripe avocados on your hands? Make this. In minutes you could be snacking on this avocado dip loaded with lime juice and protein from the white beans.
Smoky cumin and garlic seasoned baked beet chips are accompanied by a lemon labneh dip for a refreshing snack that will cure your cravings without weighing you down.
Crab rangoon dip is the appetizer is the perfect appetizer to make for a crowd with crispy wonton chips.
This perfectly cooked egg adds another incredible layer to the garlic-chive yogurt and Aleppo chili butter to create an out of this world dip.
Hard to resist Roasted Cauliflower and White Bean Hummus makes the perfect midday snack.
An easy appetizer perfect for the holidays, baked ricotta is combined with lemon zest, truffle oil, and red pepper flakes for a delicious bite with bread.
Here is an easy way to get a day’s worth of veggies in a tasty snack.
Colorful, zesty, as a side or with chips, this black eyed pea salad is quite the versatile stunner.
We love delicious appetizers and dips. So of course we love when they are made in a crockpot to be easy and create great flavor.
Add charred eggplant to a cannellini bean hummus for a delicious smokey dip.
A smooth, savory hummus receives a creamy and slight sweet addition of sweet potatoes with beautiful color. Enjoy as an easy and nutritious snack.
Make your hummus nutty, a touch sweet, and beautifully earthy with bright butternut squash.
A beautifully hued sweet potato dip is a perfectly easy appetizer to make and serve with fresh vegetables, pita, and more.
Fried cauliflower is dusted in ras el hanout spice and is served with bright lemon juice and a creamy hummus dip whipped with yogurt and feta. A perfect game day snack.
There is nothing like homemade hummus. This lemon and avocado hummus with pepper takes just a few ingredients to make a gourmet dip served with fresh parmesan pita chips.
Often mistaken for baba ganoush, make the smokey and garlic-filled eggplant dip from the Middle East.
With bold color and flavor, this roasted beet hummus is a winner. The sweet, tangy, salty, nutty, and garlic flavors merge into a delectable dip that’s almost too good to be true.
Here are the tips you need to pulling off a successful Labor Day gathering, plus a recipe for the perfect summer dip to keep your guests occupied while you finished up dinner on the grill.
Grilled summer squashes make a bold, hearty dip with a zip of tahini. Perfectly served with pita for an appetizer or packable lunch.
Delicious beside grilled meats and fish or served as a dip, this light summer salsa is sweet and spicy featuring the season’s produce.
Charred shishito peppers come with a hint of heat, sweet pecans, and a salty aioli sauce to complete this addictive side that has all the flavors covered.
For a quick summer side dish, throw sweet potato wedges on the grill and then serve them with zesty honey mustard dip for the perfect dunking pair.
Smooth hummus receives a touch of spring from artichokes and leeks. In no time, you can have a delicious appetizer that is perfect for spring.
A southern favorite, pimento cheese spread is a great sandwich addition or go-to party dip. Try these favorite additions to mix in for a fun new flavor.
Perfect for snacking, these spicy baked sweet potato wedges are cooled off with a creamy avocado and Greek yogurt dip.
These oven-fried pickles are a must-have for your next soiree. They are baked, and dipped in the most addicting buttermilk ranch with a hint of dill.
Fresh rosemary and balsamic vinegar give this robust garlic bean dip special flavor.
This garlicky Middle Eastern roasted eggplant dip with charred eggplant flavored with tahini, lemon juice and fresh herbs is very easy to make at home.
For an easy holiday appetizer than can be served in small cups or in a dish, try this slow marinated lump crab.
A simply sweet autumn appetizer or dip-able dessert. Hollow out a pumpkin and serve the sweet side with pretzels or cookies.
Perfect for an appetizer, these crispy taquitos just got that much better with the addition of a sweet and spicy avocado hummus.
Roasted with onion and garlic, and whirred into velvet with Greek yogurt and tahini. Salty, sweet, luscious – perfect for pita chips or as a puree with meat
A favorite make-ahead party dip. A few simple ingredients and crackers or a fresh baguette is all you need for this easy appetizer.
Make your own cocktail sauce with four ingredients you most likely have in your fridge. We have the perfect ratio for shrimp’s best friend.
Tzatziki is one of the easiest condiments. All you need is Greek yogurt, cucumber, herbs of your choice, and garlic. Ta-dah, the delicious dip is ready.
Baked Vegetable Chips are easily made in your very own oven. Peel, slice, and bake. Eat. Enjoy with a tangy tahini dip.
Salads are only boring if you let them. Making your own dressings that can also be marinades or dips.
Say goodbye to boring fries forever, and say hi to your favorite new side dish. These avocado fries are finger lickin’ delicious.
Discover this amazingly creamy fruit dip made with almond butter and honey.
Forget flavorless winter tomatoes and instead try this roasted red pepper salsa.
Crispy watercress and blueberries with goat cheese dip is truly bittersweet.
Healthy, flavorful Honey Sriracha Peanut dip.
Serve up this toasted cumin and garlic guacamole dip at your Super Bowl gathering.
Honest Cooking contributor Michelle Tchea shares a delicious recipe from her latest cookbook My Little SoHo Kitchen.
This dip is great served piping hot or chilled in the refrigerator. And if you can’t find smoked whitefish, smoked trout stands in nicely.
Haydari is a traditional Turkish meze made from thickened yoghurt, garlic and herbs.
This upgraded version of the backyard party classic features caramelized onions for a richer, more complex flavor than anything you can get from a powdered mix.