Dig into this perfect fall recipe of roasted pumpkin with cranberries and French Goat Cheese. It’s warm and beautiful in color with the added touch of creamy goat cheese.
Simply roasted with olive oil, this butternut squash makes a beautiful holiday side with toasted nuts, dried cranberries, and creamy gorgonzola.
A wild rice medley with sautéed cranberries, roasted squash and rosemary tossed with maple vinaigrette. Prepare ahead for less stress during the holidays.
A festive phyllo pouch filled with aged Havarti cheese and whole cranberry sauce and dusted with powdered sugar.
This buttermilk spice cake is a beautiful holiday treat. Follow Bowen’s solid baking tips to learn how to create delicious cakes all season long.
A decadent, rich chocolate bundt cake with soft, sweet cranberries, hazelnuts and a glistening ganache to top it all off.
A heart smart egg white breakfast with cranberries and spinach.
These sparkling, sugared cranberries are simple to make and can be used in so many ways. Extremely versatile, these cranberries can be used in pancakes, as a dessert or beverage garnish, and even on their own as a sweet snack.
This salad makes use of crunchy, nearly-raw brussels sprouts in addition to kale for a winter salad full of fresh flavors.
Brussels sprouts are often roasted with deep, smoky flavors for the holidays but this recipe has them pan-seared and paired with bright flavors like tart cranberries.
Sweet brittles are the perfect snack to keep around your house during the holidays for hungry guests to munch on.
Maple-basted acorn squash serves as a charming vessel for lightly cinnamon-spiced quinoa in a seasonal side that serves as a nutritious option for your Thanksgiving spread.
As colder weather keeps you from firing up the grill, try braising, which creates a tender meat that practically falls off the bone.
This is less of a recipe and more of a combination of healthful ingredients.
The cranberries add the perfect tartness to the sweet apples and herby, crumbly topping.
Having vegetarians over for Thanksgiving dinner? Don’t panic – here’s a dish that will be a success all around.
Homemade granola bars featuring peanut butter, chocolate chips, and dried cranberries
A drop cookie featuring quinoa, oats, dried cranberries, almonds, and chocolate
Sweet and salty chocolate bark with cranberries, pistachios and pepitas – simple to make and absolutely delicious.
By tossing wheat berries with cranberries and pecans, this dish is a standout crowd pleaser for the holiday season.
A delicious appetizer with mashed potatoes and turkey accompanied by a sweet and hot cranberry ginger chutney.
This recipe makes a large batch, so depending on your guest list, you may find yourself enjoying the tangy, fragrant flavors with your leftovers.
These fun puff pastry appetizers turn the cracker spread into a hand-held appetizer.
Green beans tossed with toasted Nuts and dried fruit make for a festive side dish.
While this is not a fancy cake, it is packed full of oranges, both their beautifully perfumed zest and sweet juice.
Natalie McLaury considers herself a bit of a hoarder when it comes to magazines.
Tamara Novacoviç on Croatian Easter traditions, and with a recipe for the delicious traditional Easter cake.