A few favorite culinary discoveries in the revitalized area of Columbia, South Carolina.
Complete with outdoor space and a new food menu, River Rat is a fun place to hang while sampling some great beers on tap.
Columbia, SC’s food scene is evolving and growing to accommodate passionate farmers, distillers, and food masterminds. Here are some of our favorite bites and sips, old and new, that add delicious value to Columbia’s cuisine and culture.
The Carolina-style of barbecue sauce served with pork is characterized by the addition of Dijon mustard, said to come from German ancestors. Learn how to create this tangy, spicy sauce.