Arugula and Beet Salad with Herbed Ricotta is a beautiful combination of textures guaranteed to please any palate.
An easy, hearty superfood weeknight meal full of flavor.
Hearty buckwheat noodles are filled with vibrant beet greens, buffalo ricotta, and topped with garlic lime butter. This meal takes a moment longer to make homemade dough, but it is worth it.
This heart-healthy juice doesn’t need any added sugar to taste sweet and you won’t even notice all the veggies you’re drinking.
Rasam is a South Indian soup that can be served many ways. This bright and flavorful rasam is made with bright, earthy beets, lentils, and yogurt. A dish served over brown rice makes it a great meal for Meatless Monday!
Bring brightness, silkiness, and decadence to risotto with this recipe.
Easily make your own spiced and pickled beets for a perfect meat and cheese board or salad accompaniment.
Celebrate Mardi Gras with a beet salad from The Ritz Carlton NOLA.
A simple snack or appetizer that is beautiful to look at and even better to devour.
Discover the history of borscht soup and the secret to making the perfect pot.
Herbed and earthy salmon baked with basil chimichurri and served with potato thyme fries and roasted roots. Pair with a Rioja wine for light spice.
Forget canned beets and make this colorful dish with Swiss chard and cheese. Roast and glaze the beets with wine, then add the beet greens for texture.
Watch how to make probiotic fermented beets as use them as a versatile topping.
Here are a few Russian dishes that will put you in the mood to watch the icy action.
This is an involved dish that uses beets in three different ways, with barley risotto, a perfect pairing to the rich scallops and garlic cream.
Fusion Juicer makes quick work of several salads-worth of vegetables, churning out a vibrant juice with a ginger kick.
Roasted beets are an unexpected addition to a quick and easy vegetable soup.
Roasting beets concentrates their flavor to an intense, mouth-filling sweetness in this hearty side dish.
This recipe uses beets to bring color, sweetness and the moist texture to to the cupcakes.
A rich and satisfying traditional Swedish beef stew, Kalops is seasoned with white peppercorns and allspice berries.
A wonderful and savory gluten free chocolate cake made with beets.
Try this deliciously beety take on a classic South Indian dry stir fry curry.
When it comes to Samosas, it’s all about the stuffing. Take the Indian snack to a new high with a mix of sweet potatoes and beetroots.
Natalie McLaury with a healthy purple hummus starring beets.
Chocolate truffle and beet mousse candy cups with a delicious red wine and beet juice reduction.
Chioggia Beet and Fennel Salad – quick and easy, with julienned raw beets.
These caramelized beets make a nutritious, colorful and tasty addition to the dinner table.