Spicy potato patties, Indian-style aloo tikki burger are loaded with flavor and sandwiched between cilantro mint chutney and tomato chili ketchup.
A simple Indian potato dish, known as masala aloo, is a great recipe often served to celebrate Holi. It literally brings new life to the table with its bold spices.
There’s nothing like street food in India, but you can recreate the famed fried potato cakes, aloo tikki, filled with spices and paneer.
The Kashmiri dish Dum Aloo requires cooking whole potatoes in aromatic spices. Aniseed and cumin combine with yogurt to create an exciting, flavorful sauce.
Peas with potatoes in a tomatoes onion based gravy. It’s tangy and spicy at the same time. Tastes best with hot phulkas.
For this dish you don’t need too many ingredients, and you can probably find all of them easily in your own pantry.
A delicious platter of Indian flavored crispy potatoes to be dipped in your favorite sauces.