Dorothy Cann Hamilton, the passionate founder of New York City’s International Culinary Center passed away on Friday, September 16, 2016.
It is with great sorrow that we send condolences to her family and team members at ICC. Dorothy has left a profound impact on the culinary industry and culture and has not only formed many students and future chefs, but has also assisted in improving our efforts here at Honest Cooking. We are proud to have worked with Dorothy Cann Hamilton and thanks to her and the team at SoHo’s ICC, we have hosted many successful events at the culinary center she founded.
The food world has lost a great leader and visionary. Dorothy, you will be greatly missed.
