Perfectly Paired Bites with Cavit Wines

Ricotta and Spinach Stuffed Pork Chops

Ricotta and Spinach Stuffed Pork Chops make for a quick and super flavorful dinner that is fit for a dinner party but also easy enough for a weeknight meal.

Broccoli Sesame Noodles

These sesame noodles are loaded with deliciously charred broccoli, garlic, avocados and finished with crunchy cashews.

Organic Red Pepper Romesco Sauce

Inspire your springtime meals with this organic red pepper romesco sauce and three fun ways to use it.

New Pork Recipes to Make This Week

We all get into food ruts. If you’re feeling uninspired by pork lately, check out these new and fun recipes using pork loins, ground pork and more.

Taste Your Way Through the City of Lights with Paris Perfect

Finding a good meal in Paris is no impossible feat. From Michelin rated restaurants with…

Grilled Pork Pitas and Toum Sauce

These grilled pork pitas with garlic-y toum sauce make an awesome and unexpected weeknight dinner, and the leftovers are fantastic for lunch the next day.

This Citrus and Mojo-Spiced Pork Loin is marinated in a bright and flavorful sauce with pineapple juice, orange juice, lime, garlic, and oregano. It’s then rubbed in a cumin-based blend and is a easy dinner for spring.

Beet and Potato Salad

This quick and easy Scandinavian Beet and Potato Salad is packed with veggies and dressed in creamy sauce.

The Thrill of TILL: A Smooth-Flavored Vodka and Signature Cocktails are Ideal for Spring

Just in time for the warm spring weather headed our way, TILL Vodka is ready to serve the palates of vodka lovers. Try their best spring cocktails.

Easy Black Bean and Pork Tacos

Dig into these easy tacos loaded with ground pork, black beans and finished with homemade pickled red onions.

Sweet Potato Fries and Cilantro Yogurt Sauce

The perfect appetizer for happy hour, bake a pan of spiced sweet potato fries and serve with a refreshing cilantro yogurt sauce.

DIY Cheese Knives with Repurposed Wine Corks

Put those wine corks to good use! Swap out ugly or broken cheese knife handles for fun DIY corks. Or, you can order the knife blades online and simply add the cool cork handles.

Feel Hip and Healthy at Harvey

Newcomer to the hip North Brooklyn region; the Harvey is a modern American restaurant turning out creative Italian -inflected dishes with unconventional ingredient pairings.

Spring Vegetables and Citrus Pork Loin

This dinner idea screams of spring. Try this easy, citrus-marinated pork loin served with bright spring vegetables.

Stir-Fried Hoisin Beef Bowl

This Stir-Fried Hoisin Beef Bowl is packed with flavor and can be ready in 30 minutes or less. Beef mixed with diced mushrooms, red onions, and spices are sautéed in a sweet and savory sauce.

Utah Destinations You Didn’t Know About

From its gritty heyday, to one of the renowned film festival destinations, Utah not only beckons the adventurers to the great outdoors, its sleepy cities have grown diverse in entrepreneurship, budding with popular native and international flavors alike, even local craft alcoholic beverages, it’s no wonder many flock to Utah as an all-around destination; some even come to stay.

Shortbread Cookies with Lavender

Spruce up your next batch of buttery shortbread cookies with lavender for a fun floral addition that’s perfect for spring.

The Perfect Wine for Each Kind of Picnic

From a casual afternoon on a blanket, to a full spread with all your friends in a park, here are the perfect picnic wines for each situation.

Meal Prep Recipe: Thai Larb Rice Bowls

This Thai style dish of larb rice bowls is the perfect recipe to meal prep and pack for lunch or serve at the end of a busy day when there’s no time to cook dinner.

Mascarpone and Chorizo Jalapeño Poppers

An ode to Tex-Mex foods, these Jalapeño Poppers are loaded with chorizo and mascarpone to cool things down.

Feta and Tomato Soup

This easy feta and tomato soup recipe is simple to make with just a few basic ingredients in 30 minutes. It’s creamy and perfect with basil and feta cheese. tomato soup with basil and rich, savory feta cheese.

Egg, Spiced Sweet Potato and Kale Salad

Getting tired of the same old salad? Try this Spiced Sweet Potato and Kale Salad to switch things up. The sweet potatoes are smokey and full of flavor and the salad is packed with protein, thanks to hard boiled eggs.

New York-Style Oreo Cheesecake

This thick cheesecake is made tall and dense to be New York-style with Oreos in the batter and an Oreo crust.

Salmon with Avocado-Cucumber Salsa

This easy roasted salmon is served with an avocado-cucumber salsa. It’s a simple, refreshing way to prepare dinner in under 30 minutes.

Five Spice Pork Tenderloin

Marinated in a gorgeous blend of spices, lime, ginger and garlic, this pork tenderloin is incredibly flavorful.

Cocktails to Sip this Spring

Sip away the spring season with these refreshing cocktails featuring seasonal ingredeints.

Green Goddess Egg Salad Dip

Spring is here, so we’re heading outside for a picnic. Enter, the ever-delicious green goddess egg salad dip loaded with fresh herbs. It’s perfect for packing up, scooping and sharing.

Pork Tenderloin and Veggies Sheet Pan

Dig into this easy sheet pan meal of pork loin and veggies that are served with a honey mustard sauce and can be ready to eat in 40 minutes or less.

12 Must-Try London Foods

London may not be top on your list of food cities, but after reading this you might change your mind. While the scene is ever-changing, here are a few favorite restaurants and dishes right now.

New Food Products We Love

We love trying new foods and discovering new food products. Maybe you’ve had a taste of these already, maybe not. Here are a few new food products we are currently obsessing over.

All About Muesli and Why You Should Eat it for Breakfast

Delicious, wholesome, nutritious and quick breakfast based on grains, nuts, seeds and fruits. Spend 10 minutes to make a big jar and use it whenever you need.

Indian Street Food: Chicken Egg Rolls

This Kolkata-style chicken is wrapped in an egg paratha and very similar to street food you would find in India. But each is different! Here is one take on the favorite bite.

Mocha Chocolate Cupcakes

A touch of coffee in the cupcakes and frosting is just what your next batch of cupcakes needs. Serve up these mocha chocolate cupcakes at your next gathering.

Chicken Florentine Lasagna

This lasagna recipe is loaded with spinach to become chicken florentine lasagna. It’s soft, cheesy and delicious.

Rosé All Day Cocktail

Rosé wine cocktails are some of the easiest drinks you can make for guests, a party or just yourself. Spruce up your next glass with ice cubes frozen with spring berries.

Spring Herbs and Smashed Eggs on Toast

This recipe for Spring Herbs and Smashed Eggs on Toast with butter is a quick and tasty way to satisfy your hunger, whether it be for breakfast, lunch, dinner or a snack.

Roberto Ruíz on Barra Cascabel, the New Mexican Restaurant in Lisbon by By Michelin-starred Punto MX

This year, Barra Cascabel by Madrid-based Mexican Michelin restaurant Punto MX arrived to Lisbon. Making its debut in the Gourmet Experience at El Corte Inglés Lisboa, we asked Robert Ruiz what’s up.

Banana and Nutella Croissant Bake

Make something special for the weekend with this banana and Nutella croissant bake. It’s like baked French toast casserole, except this time with buttery croissants.

Cream Cheese and Carrot Bundt Cake

Perfect for spring, make a pan of this carrot bunt cake covered with a sweet cream cheese icing.

Spring Miso Mahi-Mahi Noodles

Dinner comes together quickly in this flavor-packed noodle recipe with asparagus, miso and tender mahi-mahi.

Scrambled Tofu Vegan Breakfast Tacos

Whip up a batch of Vegan Breakfast Tacos stuffed with a flavorful tofu scramble, “bacon-y” crispy chickpeas, and roasted tomatoes in just 30 minutes.

Huevos Rancheros with Spicy Tomato Jam

Huevos rancheros is a traditional Mexican breakfast dish that consists of eggs, beans, tortillas and a tomato chili based sauce. Add a fun spin to the tomato chili sauce with and serve with a spicy tomato jam.

Soft Lemon Ricotta Cake

Inspired by Italian desserts, this simple cake is soft and filled with bright lemon flavor.

Blueberry Banana Blender Muffins

These Blueberry Banana Blender Muffins are everything you could ever want in a morning muffin. They’re packed with protein and flavor to keep you fueled and happy.

Homemade Ricotta

Here’s how to make homemade ricotta cheese in under an hour. Serve it with honey and berries or add it to your next pizza.

Fun, Vibrant Recipes Using Mini Sweet Peppers

Those mini sweet peppers you see at the store? Grab a bag, because they make some vibrant, delicious recipes. Also known as Tribelli peppers, they’re crisp and colorful.

Chocolate Cake Truffles

Nothing beats the super delicious, melt-in-the-mouth kind of flavors of chocolate cake truffles made with cake crumbs and rolled in different coatings.

One-Pan Fiesta Quinoa and Beans

Loaded with jalapeños, avocado, cilantro, lime juice, garlic and red onion, this pan of quinoa and beans is a fiesta for your tastebuds.

Individual Strawberry Crisps

Step into spring with these berry-loaded strawberry crisps topped with an oat crumble.

Ultimate Grilled Cheese and Wine Pairings

April 12 is Grilled Cheese Day. What better way to celebrate than with extreme, loaded grilled cheese sandwiches and perfect wine pairings with Cavit wines?!

Spring Sunflower Butter Smoothie

The perfect post-workout smoothie or afternoon snack packed with protein and berries. Blend up this spring sunflower butter smoothie STAT.

Celebrate G&T Day with these Fabulous Spins on the Gin and Tonic

April 9th seems to be Gin and Tonic Day in the US. Let’s celebrate with these versions highlighting some of the best gins from around the world.

Cook Colorful LA Food in Your Kitchen

If you’ve dined out in Los Angeles you know how colorful, fresh and innovative the food can be. Thanks to some great chefs and dedicated farmers combined with an ideal agriculture climate, there are some stunning plates coming out of L.A. kitchens. Make those same famed dishes in your own home thanks to the new L.A. Cookbook.