Quantcast

Socialize

FacebookTwitter

Nutella Cream Pie

This delicious, semi-homemade dessert requires just four ingredients — and one of them is Nutella. What’s not to love?
By Dawn Myers
Nutella Cream Pie

Nutella Cream Pie
 
Prep Time
Total Time
 
This delicious, semi-homemade dessert requires just four ingredients — and one of them is Nutella. What’s not to love?
Author:
Recipe Type: Dessert
Serves: 8
Ingredients
  • 8 ounces cream cheese, room temperature (Philadelphia brand tastes best)
  • 1 cup Nutella
  • 2 cups heavy cream, whipped to stiff peaks
  • 1 chocolate wafer pie crust
Instructions
  1. Combine cream cheese and nutella in a mixing bowl and whip until well combined and fluffy.
  2. Fold in whipped cream one third at a time, until thoroughly combined.
  3. Pour mixture into pie crust. Cover in plastic wrap and freeze until solid.
  4. Remove from freezer about 10 minutes prior to serving. Melt a small amount of nutella to drizzle on top for “flair”.
Dawn Myers

Dawn Myers

Wife, mother of 2 lovely children, MBA, lawyer, bureaucrat. I adore reading old cookbooks and am endlessly inspired by their simplicity, economy, and true connection with the food being prepared. My blog explores "historic" recipes and more modern recipes that embody the same ideals.

More Posts - Website - Twitter - Facebook

Originally Published: October 1, 2013

2 Responses to Nutella Cream Pie

  1. sara Reply

    October 1, 2013 at 3:23 pm

    Gorgeous! This looks SO delicious. :)

  2. dawn of food Reply

    October 2, 2013 at 10:22 am

    Thank you so much!! This pie is so easy to make for such a high visual impact dessert.

Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Rate Recipe: