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Goat Cheese Balls Covered with Roasted Oats and Hazelnuts
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Goat Cheese Balls Covered with Roasted Oats and Hazelnuts

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Goat Cheese Balls Covered with Roasted Oats and Hazelnuts

Manar Magdy is a food blogger and editor that holds…

Try this quick and easy crowd-please appetizer for your next party.
By Manar Magdy
Goat Cheese Balls Covered with Roasted Oats and Hazelnuts

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Goat Cheese Balls Covered with Roasted Oats and Hazelnuts

Goat Cheese Balls Covered with Roasted Oats and Hazelnuts

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  • Author: Manar Magdy
  • Total Time: 10 mins
  • Yield: 6 1x
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Description

Try this quick and easy crowd-please appetizer for your next party.

Ingredients

Scale
  • 200 grams goat cheese.
  • 1/2 cup fast cooking oats.
  • 1/2 cup crushed hazelnuts.
  • dried apricot and green apple to serve with.

Instructions

  1. In a non stick pan roast oats until nice and golden.
  2. Mix crushed hazelnuts with roasted oats in a large bowl.
  3. Make small balls from cheese then roll them into the oat mix bowl.
  4. Serve them with dried apricot and green apple.
  • Prep Time: 10 mins
  • Category: Appetiser

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Manar Magdy is a food blogger and editor that holds a diploma in nutrition, health and diet science. She loves cooking and sharing her recipes, something that pushed her to create a blog and start writing and sharing recipes over the internet.

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