Chickpea Salad Sandwich with Tomato and Cucumber
Author: 
Recipe Type: Main
Prep Time: 
Total Time: 
Serves: 4 sandwiches
 
Ingredients
  • 1 medium cucumber, diced
  • 1 15 oz can chickpeas, drained and rinsed
  • 1 pint cherry tomatoes, halved
  • ¼ cup tahini
  • 2 tbsp balsamic vinegar
  • ¼ tsp sea salt
  • 8 slices bread, toasted
  • 2 avocados, mashed
  • Sprouts and mustard, for serving
Instructions
  1. Dice up the cucumber and cherry tomatoes. Toss in a large bowl with the chickpeas.
  2. Pour in the tahini and balsamic vinegar. Once mixed well, assemble your sandwiches by adding the sprouts, avocado, mustard, and anything else you'd like.
Recipe by Honest Cooking at http://honestcooking.com/chickpea-salad-sandwich-tomato-cucumber/