Easy to Follow Greek Salad Pita Recipe

Get some culinary inspiration for lunches on the go with recipes like this easy Greek salad pita.

Easy to Follow Greek Salad Pita Recipe

Find colorful culinary inspiration with American Girl Cooking: Recipes for Delicious Snacks, Meals & More,  the cookbook for the aspiring chef. Filled with great, easy-to-follow recipes this cookbook will inspire young emerging chefs to pick up their chef toques, their whisks and begin their adventures in the kitchen.

Whether it is creating nutritious snacks or main dishes, this cookbook features  wholesome dishes for anyone and for every occasion. Take for example their Greek Salad Pita recipe. Filled with wholesome ingredients such as hummus and chopped tomato, the dish is perfect for parties or on the go. They are also versatile and can be made to suit any dietary needs. See below  for the simple recipe courtesy of AmericanGirl Cooking.
Simple Greek Salad Pita Recipe
 
Author:
Recipe Type: American
Cuisine: American
Serves: 4 Servings
Ingredients
  • 2 regular or whole-wheat pita breads
  • 1 cup chopped romaine lettuce
  • 1?4 English cucumber, peeled and chopped
  • 1 large plum tomato, chopped
  • 2 tablespoons chopped pitted black olives (optional)
  • 2 tablespoons crumbled feta cheese or goat cheese
  • 1 tablespoon olive oil
  • 2 teaspoons balsamic or red wine vinegar
  • Salt
  • 1?4 cup Lemony Hummus or store-bought hummus
  • 1 cup chopped or shredded cooked chicken
Instructions
  1. Preheat the oven to 400°F.
  2. Stack the pita breads and cut them in half. Wrap the halves in aluminum foil. Place in the oven to warm for 5 minutes.
  3. Meanwhile, in a medium bowl, combine the lettuce, cucumber, tomato, olives (if using), and cheese. In a small bowl, whisk together the olive oil and vinegar, season with salt, and then drizzle the mixture over the salad. Using tongs, toss to combine.
  4. Remove the pita breads from the oven and unwrap them. Spread the inside of each pita with 1 tablespoon hummus. Add the chicken, dividing evenly. Spoon the salad inside, dividing it evenly. Serve right away.

Want to make guacamole with star chips, caprese kebabs, chicken noodle soup, tacos and more? Order American Girl Cooking: Recipes for Delicious Snacks, Meals & More,  available at Amazon and Williams-Sonoma.

Alyssa Holder

Alyssa is passionate about donuts, burpees, listening to the stories of the people who devote their time to fill our stomachs and exploring. She spends most of her time balancing her love for sugary, carb heavenly goods and fitness trends.She is currently working at the empowering fitness community Lucille Roberts as their Social Media Manager

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