Call it a drink, call it a dessert – either way, this is the perfect Christmas treat. By Tamara Novacoviç
Even though in Croatia we like our mulled wine for Christmas holidays, this year I’m experimenting a bit and introducing a new Christmas drink to my family: eggnog. I would call it a dessert and drink in one. I love its full flavor and creamy texture, it’s the perfect thing to warm you up and start a Christmas party.
Tamara Novakovic is a passionate self-taught cook, food blogger, freelance food writer and photographer behind bite-my-cake.blogspot.com. Her life journey has led her through Faculty of Humanities in Zagreb, Croatia to discovering passion for making cakes. She is currently a weekly food columnist for Croatian newspaper V magazine and food magazine Repete.